Thou for this year, the events has not been planned properly as what we actually experienced back then, it's definitely be one of the best moment in my life working with the company. :P. I never wasted every single dollars and cents spent on the dishes and get my ass to work on how to endeavor such a tremendous cuisine and enjoying till the last bite. wala.
The first buffet I had this year was at the Shangri La KL. This place really do bring back lots of fond memories as it was the very first place I've seen my superior drove his Lamborghini Gallardo Superleggera and broke the silent of the night with its stroke. hehe. Baru aku tau yang keta2 sport gni, nk drive susah skit and nk kene de special license cane nk handle stereng sume. Kalo reverse pon nkkene main minyak. :p Hehe. Back to our main subject, Shangri La has never failed to amuse us with its variety of dishes. Poor that I've missed to shoot some of the photos during the event. Environment wise, superb.
The second one I had is at JW Marriott. So far, I found out that the skewer or what local people call sate and roasted lamb here is much better than what the previous hotel offered. Thou we had our thrill there as it was quite raining at that point of time and couldn't completely experienced having a dish near the pool, we still enjoy our day as each one of us get the angpau from one of the superior. hehe. Overall rate for this buffet, quite ok lah.
P/S: Pictures taken from Zati's blog. Kudos to her. :D
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